MEET FLORIAN KIBGILKA
February 04 2021
Florian was born in Rinteln, Germany and started out his career in the Hospitality Industry as a chef in 1994. He completed his apprenticeship in his hometown Hameln, the town where the famous “Pied Piper of Hamelin” came from.
Florian has gained work experience in Switzerland, Germany, Austria and England – while working in one of the most prestigious Hotels in London, The Claridges.
