Junior Food and Beverage Manager | Hurtigruten Expeditions | World-wide

Deadline
ASAP  

Contact
Nafsika Thaleia Karantza  

We are now looking for a Junior F&B Manager, a sole training position which has to undergo in-depth training in all F&B departments onboard.


INTRO

  • A development plan is prepared by the responsible F&B Manager in collaboration with the onboard Hotel Manager for a smooth introduction into operations.
  • Candidate should be eager to ensure high quality service and guest satisfaction that meets our Premium product values.

KEY ACCOUNTABILITIES
  • Fluent in English (more languages will be considered as benefit)
  • Previous experience in similar position in F&B department on cruise ships.
  • Ability to comply with company’s standards and health regulations.

PERSONAL QUALITIES
  • Collaboration skills
  • Flexibility
  • Excellent attention to detail
  • Continuously striving for the best results
  • Strong time-management and organizational skills.

WHAT WE OFFER
  • An attractive package is offered according to qualifications and experience.

ABOUT HURTIGRUTEN EXPEDITIONS
  • Hurtigruten Expeditions with its legacy back to 1893 is one of the strongest Expedition Brands in the world.
  • The company operates total of 7 modern Expedition ships from Greenland in the North to Antarctica in the south and offers unique guest experiences worldwide.
  • We are looking for the best service crew in the business to join our onboard teams.
  • As an award-winning, innovative and sustainable cruise operator, there is ample opportunity to join an expanding company and team of motivated people.